Melbourne / Home bread baking
Keep the first dough simple
A focused guide from Flour Hour on Home bread baking.
Guide 01 / Melbourne
Put the idea to work.
Use one recipe with measured flour, water, salt and leavening. Note room temperature and timing. Changing flour, hydration and fermentation all at once makes the result hard to understand.
A short practice plan
- Use one recipe with measured flour, water, salt and leavening.
- Note room temperature and timing.
- Changing flour, hydration and fermentation all at once makes the result hard to understand.
Continue exploring.
The other Home bread baking guides look at different parts of the practice. Take one useful idea into your next session.